Tag Archives: inspiration

9 Parenting Secrets I Learned in My First Year of Being a Mom

9 parenting secrets from my first year of motherhood

It seems insane to me that my son is a year old. Look at him! So sweet! So big! So full of wonder!

ThriverBabe with his giant birthday balloons

I wrote on Facebook that this year has simultaneously felt like the longest and shortest of my life. There’s a lot I’ve learned about myself and about parenting and motherhood so far, and I thought I’d share some of those secrets today:

 

9 parenting secrets I learned in my first year of motherhood.

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What to Do When Your Baby Refuses to Eat Purees

What to Feed a Baby Who Refuses to Eat Purees. Great ideas for breakfast, lunch, dinner, and snacks. If your baby has suddenly stopped eating purees, these are great tips for what other solid foods to feed your baby.

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About a month ago, my then-ten-month-old son decided he was done with purees and traditional baby foods. DONE. REFUSED. Quit cold turkey. One day it was all-natural banana-orange-pineapple from a jar for breakfast, and the next his mouth was sealed against the stuff like it had been welded shut.

“Maybe he’s not hungry for breakfast,” I naively thought, stowing the untouched food in the fridge. A few very whiney hours later, we tried again at lunch. Broccoli-apple maybe? His jaw was clenched tighter than ever. I tossed a handful of cereal puffs onto his tray (which he picked up and devoured), and went to look at the contents of our fridge. We’d tried some baby-led weaning methods off and on over the past months, but ThriverBabe hadn’t been terribly interested in them. He spent more time smashing food between his fingers and dropping off the edge of his high chair than even attempting to get any into his mouth.

“Maybe he just wants something he can chew,” I thought, grabbing some turkey deli meat and cheese from the fridge drawer. He’d gotten his eighth tooth (I KNOW) just a few weeks before. I rolled up the deli meat and offered it to him, and sure enough, my kid ripped into it with his teeth—bite after bite, until he’d eaten the whole slice of turkey. The cheese went next. Then I quickly chopped and steamed some carrot sticks, and those went down, too.

And just like that, it appeared we had moved on to a new stage of eating. I tried some purees again that night at dinner and again the next morning to see if he’d just been looking for some variety, but there was no convincing him to give it another go. We’ve been solidly into solids (ha) since then.

So what do you do when your ten-to-eleven-month-old baby refuses to eat purees? What do you feed them instead? And what do you do with all the extra baby food you now have? Here’s what has worked for us!

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5 Super Easy, Nourishing Dinners for Low-Spoon Days

Have you ever literally broken down in tears just thinking about the task of making dinner?

Spoonie friends, I’m willing to bet you have. For those of us with chronic illness and/or mental illness, there are some days where the thought of having to come up with something to eat—even if it’s just for yourself—is enough to break you. Severe fatigue, pain, and mental fog are a daily reality, and they can prevent you from taking proper care of yourself. As spoonies, we’re all probably aware that it’s better to eat fresh, healthy foods and home-cooked meals, but there are times when that ideal seems laughable. Heck, I’ve had days where I knew I had a frozen burrito waiting for me in the freezer and that all I had to do was get up and stick it in the microwave, but you know what? Even that seemed too hard. Reader, I cried.

I cried because a frozen burrito didn’t seem worth the effort. I didn’t really want to eat it.

I cried because it seemed like the only option.

I cried because we were out of eggs and tortillas and cheese and I was too tired to go to the store.

What I’ve learned since then is that when you live with chronic illness, you need to plan ahead knowing that your best intentions may fail you. If you know yourself and can plan for your needs, you’ll find you’re much better equipped to take care of yourself on the days where everything is difficult.

On the “Day of the Burrito” my planning failed me because my plan hadn’t taken me into account. I had stocked my freezer with burritos because they were cheap and easy, not because I actually wanted to eat them and definitely not because they were good for me. Pro tip: when your body already feels crummy, don’t feed it $0.50 burritos. Your body needs and deserves more from you.

The other thing I’ve found that makes dinner so difficult some days is the process of deciding what to eat. When you’re over-tired and clouded by mental fog, no amount of staring at your pantry or fridge will make your decision about what to eat easier. So I find that having a list of go-to options combined with keeping a well-stocked pantry and fridge is a huge help in avoiding dinner-prep tears. With that in mind, today I’m sharing my top five fast, easy, low-spoon dinners.

Five Super Easy Dinners that are Low-Spoon Friendly

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